Making Irish Coffee

1 Fill glass with very hot water to pre-heat, then empty.
2 Pour hot coffee into hot glass until it is about three-quarters full. Drop in two cocktail sugar cubes.
3 Stir until the sugar is thoroughly dissolved.
4 Add full jigger of Irish Whiskey for proper taste and body.
5 Top with a collar of lightly whipped whipping cream by pouring gently over a spoon.
6 Enjoy it while piping hot.